Didhir Dosa (Instant Dosa)

Ingredients:

• 1 cup urad flour

• 2 cups rice flour

• 1/2 tablespoon fenugreek powder

• Salt to taste

Method:

1. Mix all the three ingredients together with water such that it forms a thick batter.
2. Mix well and grind it in a mixer for a minute or so.
3. Keep this batter aside for one hour.
4. Add salt and mix the batter.
5. Depending on the thickness of batter, you can add little water.
6. Make yummy dosas and serve them hot with sambhar or chutney or pickle or podi + ghee or all.