Bread Pizza

Ingredients:

• Bread - 1 loaf
• Rava (Semolina) - 3 tbsp
• Rice flour or Cornflour - 3 tbsp
• Butter - 3 tbsp
• Pepper - 1/2 tsp
• Salt - to taste
• Coriander leaves - 1/2 bunch
• Vegetables: Cabbage, Capsicum, Carrot

Method:

1. Chop cabbage, capsicum, carrots, coriander leaves into very small pieces.
2. Mix rava, riceflour/cornflour, butter, pepper and salt along with the vegetables evenly.
3. Place a tava on low flame
4. Take a slice of bread and apply the vegetable mixture on top of it.
5. Place the bread slice with the vegetables facing down. smear butter on the side facing up and toast till golden brown.
6. Turn the slice the other way around and continue to toast for few more minutes.
7. Serve hot with tomato ketchup or mint sauce.
8. Optional: Grate cheese while the pizza is hot before serving.